FishWorks on Swallow Street in Piccadilly is part of a small group of three well regarded seafood restaurants with branches in Marylebone and Richmond in Surrey...

The classical world meets the contemporary at the Terrace Restaurant at Le Meridien Piccadilly, in the heart of the bustling West End...

Billed as 'the best kept secret in the West End', the flagship of the Gaucho chain moved from its cramped basement at 19 Swallow Street to capacious premises that were once home...

Formerly the St James's Restaurant it has been renamed The Diamond Jubilee Tea Salon in honour of The Queen's Diamond Jubilee, located on the fourth floor of the historic Fortnu...

The Gallery, a refectory-style restaurant in the iconic Fortnum and Mason offers all day dining using fresh ingredients from their Food Hall...

The Parlour on the first floor of Fortnum & Mason, one of London's oldest department stores is a fun and funky place to indulge your sweet tooth, whether you are young or old...

The Wine Bar nestles within the Fresh Food Hall of that iconic establishment Fortnum and Mason, renowned as purveyors of fine foods, hampers, teas and wine...

Celebrated Spanish chef Albert Adrià, named The World's Best Pastry Chef by The World's 50 Best Restaurants who previously operated the three Michelin-starred El Bulli in Cataloni...

Spring 2008 was something of a landmark for Langan's - it closed for the first time in more than three decades to allow for a slight refurb and brush-up...

Located on the first floor of the Hotel Café Royal, just steps away from Piccadilly Circus, Laurent is an all day grill and sushi restaurant by French chef Laurent Tourondel, who ...